Mustard Seeds & Oil

    Yellow & Black Mustard Seeds and Cold-Pressed Oil

    Sortex-cleaned yellow and black mustard seeds and traditionally kachi-ghani cold-pressed mustard oil. Sourced from Rajasthan and UP belts, packed for global buyers.

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    Why buyers choose us

    Sortex Clean Seeds

    Machine-sorted to 99.9% purity, low admixture, uniform size.

    Kachi Ghani Oil

    Wood-pressed at low temperature to preserve pungency and allyl isothiocyanate.

    Pesticide Compliant

    MRL tested to EU and Australian standards before every shipment.

    Product specifications

    Varieties
    Yellow mustard (Sinapis alba), Black mustard (Brassica nigra), Brown (Brassica juncea)
    Purity
    99.9% sortex cleaned
    Oil Content
    38–42%
    Packaging Seeds
    PP/jute bags 25 kg / 50 kg
    Packaging Oil
    PET 1 L / 5 L, food-grade tins 15 L, drums 200 L
    Certifications
    FSSAI, APEDA, ISO 22000, MRL report per lot
    MOQ
    5 MT seeds / 1,000 L oil

    Frequently asked questions

    What is the difference between yellow and black mustard?

    Yellow (white) mustard is milder and used for sauces and table mustards. Black mustard is sharper, more pungent and preferred for Indian cooking and pickling. We supply both.

    Is your mustard oil edible-grade for Australia?

    Australia restricts mustard oil for human consumption to specific labelling requirements. We supply both food-grade and 'for external use' labelled variants matching your import compliance needs.

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